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The Ultimate Slow Cooker Cheese Dip Recipe
Course
Appetizer, Snack
Cuisine
American
Prep Time
10
minutes
Cook Time
2
hours
Total Time
2
hours
10
minutes
Servings
12
Author
A Home To Grow Old In
Ingredients
1
lb.
ground sausage
1
lb.
ground beef
1
red onion
minced
2
lbs.
Velveeta cheese
1
10 oz.
can of Rotel tomatoes
No salt added if you can find it.
1
10 oz.
can of Cream of Chicken Soup
Heart Healthy or reduced sodium
1
tsp
garlic powder
1
tsp
cayenne pepper
Instructions
Brown the sausage and beef, along with the onion in a large pot. Drain the fat.
Cut the cheese into 1-2" cubes.
Add all of the ingredients to a slow cooker and cook on low.
Stir every 30 minutes until completely melted, about 2 hours.